Nutrition Facts
Goose, roasted, meat and skin
Serving Size 3 oz (85 g)
Amount Per Serving
Calories
259
Calories from Fat
168
% Daily Value*
Total Fat
18.643g
29%
Saturated Fat
5.84294g
29%
Polyunsaturated Fat
2.14326g
10%
Monounsaturated Fat
8.71762g
39%
Trans Fat
g
?
Cholesterol
77.3955mg
26%
Sodium
59.535mg
2%
Potassium
279.815mg
6%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
0%
Protein
21.3986g
43%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
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