Nutrition Facts
Eggs, fried, chicken, medium (1.4 oz)
Serving Size 1 egg (40 g)
Amount Per Serving
Calories
78
Calories from Fat
55
% Daily Value*
Total Fat
6.124g
9%
Saturated Fat
1.7176g
9%
Polyunsaturated Fat
1.064g
5%
Monounsaturated Fat
2.5384g
11%
Trans Fat
g
?
Cholesterol
182.8mg
61%
Sodium
81.6mg
3%
Potassium
58.8mg
1%
Total Carbohydrate
0.352g
0%
Dietary Fiber
0g
0%
Sugars
0.332g
1%
Protein
5.452g
11%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
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