Nutrition Facts
Eggs, dried, stabilized, glucose reduced, sifted, chicken, 3.0 oz per cup
Serving Size 1 c (85 g)
Amount Per Serving
Calories
522
Calories from Fat
336
% Daily Value*
Total Fat
37.3575g
57%
Saturated Fat
11.2183g
56%
Polyunsaturated Fat
4.85605g
22%
Monounsaturated Fat
14.9294g
66%
Trans Fat
g
?
Cholesterol
1714.45mg
571%
Sodium
465.8mg
19%
Potassium
437.75mg
9%
Total Carbohydrate
2.023g
1%
Dietary Fiber
0g
0%
Sugars
g
?
Protein
40.9445g
82%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
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