Nutrition Facts
Egg yolks, raw, frozen, chicken, 8.6 oz per cup
Serving Size 1 c (244 g)
Amount Per Serving
Calories
739
Calories from Fat
562
% Daily Value*
Total Fat
62.464g
96%
Saturated Fat
19.0808g
95%
Polyunsaturated Fat
8.85232g
39%
Monounsaturated Fat
23.7827g
106%
Trans Fat
g
?
Cholesterol
2623mg
874%
Sodium
163.48mg
7%
Potassium
287.92mg
6%
Total Carbohydrate
2.806g
1%
Dietary Fiber
0g
0%
Sugars
1.2444g
2%
Protein
37.82g
76%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
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