Nutrition Facts
Egg yolks, dry, chicken, 2.4 oz per cup
Serving Size 1 c (67 g)
Amount Per Serving
Calories
446
Calories from Fat
336
% Daily Value*
Total Fat
37.386g
58%
Saturated Fat
11.4932g
57%
Polyunsaturated Fat
5.28965g
24%
Monounsaturated Fat
14.1564g
63%
Trans Fat
g
?
Cholesterol
1564.45mg
521%
Sodium
90.45mg
4%
Potassium
163.48mg
3%
Total Carbohydrate
2.412g
1%
Dietary Fiber
0g
0%
Sugars
2.412g
4%
Protein
22.9475g
46%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
This site complies with the HONcode standard for trustworthy health information. Click to verify.2008 Top Gear of the Year awardPC World "Top Downloads"ZDNet "Editor's Pick"Diet Software ReviewsSoftpedia "100% Clean" download