Nutrition Facts
Duck, roasted, meat only
Serving Size 3 oz (85 g)
Amount Per Serving
Calories
170
Calories from Fat
86
% Daily Value*
Total Fat
9.5256g
15%
Saturated Fat
3.54659g
18%
Polyunsaturated Fat
1.21622g
5%
Monounsaturated Fat
3.14685g
14%
Trans Fat
g
?
Cholesterol
75.6945mg
25%
Sodium
55.2825mg
2%
Potassium
214.326mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
0%
Protein
19.9697g
40%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
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