Nutrition Facts
Chicken, whole, fried, without skin (weight before cooking, skinning, and boning)
Serving Size 1 lb (155 g)
Amount Per Serving
Calories
339
Calories from Fat
127
% Daily Value*
Total Fat
14.136g
22%
Saturated Fat
3.813g
19%
Polyunsaturated Fat
3.3325g
15%
Monounsaturated Fat
5.1925g
23%
Trans Fat
g
?
Cholesterol
145.7mg
49%
Sodium
141.05mg
6%
Potassium
398.35mg
8%
Total Carbohydrate
2.6195g
1%
Dietary Fiber
0.155g
1%
Sugars
0g
0%
Protein
47.3835g
95%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
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