Nutrition Facts
Chicken, whole, battered and fried, w skin (weight before coating, cooking, & boning)
Serving Size 1 lb (280 g)
Amount Per Serving
Calories
809
Calories from Fat
437
% Daily Value*
Total Fat
48.58g
75%
Saturated Fat
12.908g
65%
Polyunsaturated Fat
11.48g
51%
Monounsaturated Fat
19.852g
88%
Trans Fat
g
?
Cholesterol
243.6mg
81%
Sodium
817.6mg
34%
Potassium
518mg
11%
Total Carbohydrate
26.376g
9%
Dietary Fiber
0.84g
3%
Sugars
0g
0%
Protein
63.112g
126%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
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