Nutrition Facts
Chicken leg (drumstick and thigh), battered and fried, with skin, avg (5.6 oz edible)
Serving Size 1 pc (158 g)
Amount Per Serving
Calories
431
Calories from Fat
230
% Daily Value*
Total Fat
25.5486g
39%
Saturated Fat
6.7624g
34%
Polyunsaturated Fat
6.083g
27%
Monounsaturated Fat
10.3964g
46%
Trans Fat
g
?
Cholesterol
142.2mg
47%
Sodium
440.82mg
18%
Potassium
298.62mg
6%
Total Carbohydrate
13.7776g
5%
Dietary Fiber
0.474g
2%
Sugars
g
?
Protein
34.3966g
69%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
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