Nutrition Facts
Turkey sticks, breaded, battered, fried, average (2.3 oz after cooking)
Serving Size 1 pc (64 g)
Amount Per Serving
Calories
178
Calories from Fat
97
% Daily Value*
Total Fat
10.816g
17%
Saturated Fat
2.8032g
14%
Polyunsaturated Fat
2.8096g
12%
Monounsaturated Fat
4.4288g
20%
Trans Fat
g
?
Cholesterol
40.96mg
14%
Sodium
536.32mg
22%
Potassium
166.4mg
4%
Total Carbohydrate
10.88g
4%
Dietary Fiber
g
?
Sugars
g
?
Protein
9.088g
18%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
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