Nutrition Facts
Turkey breast meat, roasted, without skin
Serving Size 3 oz (85 g)
Amount Per Serving
Calories
133
Calories from Fat
25
% Daily Value*
Total Fat
2.73861g
4%
Saturated Fat
0.876015g
4%
Polyunsaturated Fat
0.73143g
3%
Monounsaturated Fat
0.47628g
2%
Trans Fat
g
?
Cholesterol
58.6845mg
20%
Sodium
54.432mg
2%
Potassium
259.402mg
6%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
0%
Protein
25.43g
51%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
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